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Area of manufacture

Extremadura

Net weight

100 grs

Content

Hand carved & vacuum packaged

Slaughter date

2010

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Product Information

This ham comes from Cáceres (Extremadura); where the largest expanses of oak in the world prevail. Therefore pigs of this area; all purebred "ibéricos", have had abundance of acorns for food. All this combined with a careful curing ham make this product live up to the most demanding palates.

Its presentation in vacuum packed 100g units makes it a product ready to enjoy at any time!

More information

Keep refrigerated and enjoy at room temperature.



Ingredients: Ham from pure iberian bred pigs acorn fed, salt, sugar (sucrose), preservative (E-250, E-252), antioxidant (E-301).

€16.00

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